Varieties of AndhraPradesh Food Traditionally Andhra recipes are with spicy dishes like Pappu with Avakkai pickles, Gongura Chutney, Pulusu, Gutti Vankaya...
Feature
Namaste’ or ‘namaskar’ is the Bharatiya way of greeting each other. Wherever they are – on the street, in the house, in public...
INVOCATIONGenerally before commencing the study of the Bhagavad Gita text, it is customary to study the meditation verses on the Gita called Gita Dhyana Slokas...
Buried under the still and serene waters of the Shyam Sarovar near the town of Shyamlaji in Northern Gujarat lie the remains of the state’s oldestknown...